Tempus News

Michelin-starred seafood restaurant Angler has joined forces with English sparkling wine Nyetimber for the launch of its vibrantly floral summer terrace.

Sip from bespoke cocktails such as the ‘Royal T’, mixing St Germain, lemon, basil and Nyetimber. ‘Dream On’ pairing Nyetimber with Tarquin’s gin, maraschino liquor and lemon. Sample an exclusive menu of snacks including Iberian ham croquettes and crispy Cornish squid- it’s the perfect dose of summer indulgence.