FOOD & DRINK
Angler Restaurant
Angler’s Michelin-starred dishes bring out the best of seasonal seafood.
Whilst we endeavour to cater for most dietary requirements, due to the nature of the restaurant we unfortunately cannot cater for those with allergies to fish, shellfish, crustacea and molluscs.
If you require any further information please contact us directly.
ALLERGENS:
Should you have any food allergies or intolerances, please advise your server who will be happy to discuss them with you.
Our allergen information shows which dishes contain allergens and which may have cross-contamination risks.
Please note that whilst we minimise the risk of cross-contamination, we handle allergenic ingredients throughout our kitchens and cannot guarantee any allergen-free dishes. Our vegan dishes are made to vegan recipes but may not be suitable for guests with milk or egg allergies
